A very refreshing Vietnamese appetizer: Shrimp, bean sprout, rice noodle, organic greens, carrot and herbs wrapped in clear rice paper. Served with Hoisin sauce and crushed peanut.. (V) Tofu instead of shrimp for vegetarian.
Tiger Roll
6.00
Deep Fried Cream cheese, chopped imitation crab meat, onion, scallion & red pepper wrapped in rice paper, served with chili sauce. (6)
Shomai
6.50
Homemade steamed mixed shrimp and pork dumplings topped with fried garlic and fresh cilantro. Served with home made ginger-soy sauce. (5)
Roll Sampler
9.00
3 spring rolls, 2 shrimp rolls (whole shrimp & ginger wrapped in rice paper)and 4 tiger rolls, served with chili and plum sauce.
